Easy 7-min. Pregnancy Breakfast
I’ve been telling you that since beginning this 2nd trimester I’ve been a LOT hungrier, especially in the mornings. I’ve been eating 2 breakfasts because I just get really hungry so fast after my serving of Homemade Granola and yogurt in the mornings. Last week I started teaching again and I needed a breakfast that would be quick and would keep me full longer. I came up with a recipe that I’m going to try most mornings to make. It’s so easy, and eggs are a pregnancy power food.
- 2-3 eggs
- thinly sliced red onions
- garlic powder
- shredded Parmesan (or other cheese)
Spray skillet with oil and heat over medium heat for about a minute. Usually I just throw on the onions at this point (I slice
Continue reading Menu Plan Monday: Week of Jan. 14th & 7-minute pregnancy breakfast